CIBUS TEC 2026 to Feature 793 Exhibitors in Parma This October

CIBUS TEC 2026, taking place from October 27th to October 30th at the Fiere di Parma Fairgrounds in Parma, Italy, is set to showcase the latest advancements in the food processing and packaging industry. With a total of 793 exhibitors confirmed, this four-day event remains a key date in the industry's calendar, offering a wide range of innovations across food processing, wine and spirits, catering, industrial engineering, and packaging sectors.

The upcoming iteration of CIBUS TEC is expected to reinforce its standing as one of the leading platforms for food and beverage technology solutions globally, providing a fertile ground for professionals to explore cutting-edge technologies and form strategic partnerships. Held biennially, it continually attracts top-tier exhibitors and attendees alike, looking to capitalize on the fair's reputation for showcasing leading-edge solutions.

Exhibitor Highlights

Among the notable participants this year are several key players who have made significant impacts on the international stage. These include C.E.I.A. Costruzioni Elettroniche Industriali Automatismi S.p.A. from Italy, renowned for their electronics and automation solutions, and Donaldson Inc from the United States, bringing their expertise in filtration systems. Other prominent exhibitors include TAWI USA, Inc. - part of the Piab Group from the USA and Urschel from the USA, known for their advancements in mechanical processing equipment.

Looking Ahead

Attendees of the CIBUS TEC 2026 can expect a comprehensive educational experience, with multiple seminars and workshops slated to cover trends and challenges in food safety, sustainable packaging, and automation in the food sector. These sessions aim to foster critical discussions and knowledge sharing among industry experts.